Shepard's Pie

I love Shepard's Pie and it's so quick and easy.  One thing I do to speed up the process is to buy Bob Evan's mashed potatoes.  They are so creamy and work so well with this meal.  I have definitely made my own mashed potatoes BUT if you are wanting to save some time, and mess, these potatoes are great!

Shepard's Pie:

1 pound hamburger

1 small onion, chopped

1 can tomato soup

1 can green beans

1 can corn

1.5 pounds mashed potatoes

shredded cheddar cheese

350 degrees for 25-35 minutes

 

First brown the hamburger with the chopped onion. After it's cooked, drain the fat and spread across the bottom of a lightly sprayed cooking dish.  Then put the can of tomato soup over hamburger and onion and spread around evenly.

 

On top of the tomato soup add the can of corn and can of green beans and spread around evenly.

 

Prepare the mashed potatoes according to package OR have potatoes boiling and ready to mash while the hamburger is cooking.  When potatoes are ready spread evenly on top of the beans and corn.  Then place a layer of shredded cheddar cheese.

 

Bake for 25-35 minutes in a preheated 350 degree oven.  Serve it up with some rolls and dinner is done. Simply Delicious